Swiss Cacao Iced Coffee

If you’re like me, the options for iced coffee are ENDLESS. Im mixing in my KETO//OS® Max Swiss Cacao for a boost of yum & pure therapeutic #ketones! Top it with whipped cream & you’ve got a great treat! Ingredients: 1/2 cup heavy whipping cream 1 cup chilled espresso 1 package KETO//OS® Max Swiss Cacao 1 cup ice Instructions: 1. Mix together whipping cream and KETO//® Max Swiss Cacao 2. Pour espresso over ice 3. Top with KETO//OS® MAX Swiss Cacao + heavy cream 4. Pop a straw in and enjoy




  • White Facebook Icon
  • White Instagram Icon
  • White Twitter Icon
  • White YouTube Icon

© 2018 by Laurie Livin Life. Proudly created with Wix.com